Gluten Free and Vegan

Granola

Crunchy. Delicious. Satisfying

The best things are made with love and intention.

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We have been perfecting this recipe for almost a decade! Each time our focus has been to create a nourishing, unique, and tasty product that can be a staple in all households.

We source the best ingredients possible and bake our granola low and slow, bringing out the natural sugars of the oats which blends deliciously with the only added sweetener, maple syrup, tapped straight from the source.

We are pretty dang proud of what we have created and are excited to be able to share it with you!

Nutrition facts label showing serving size, calories, fats, cholesterol, sodium, carbohydrates, sugars, protein, vitamins, minerals, ingredients, and allergen information for a food product.
A bowl of pink frozen yogurt topped with blueberries, granola, pumpkin seeds, and honey.
Close-up of granola with oats, nuts, and seeds next to a dollop of creamy yogurt.

We bake our granola fresh each week in a certified and inspected kitchen in SE Portland.

Ingredients: Certified Gluten Free Sprouted Oats, Pure Maple Syrup, Pecans, Pepitas, Sunflower Seeds, Grapeseed Oil, Unsweetened Coconut Flakes, Flax Seeds, Kosher Salt

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